This recipe sounds awesome. I really need to practice with the candy thermometer, though-that sugar stuff is finicky. Anyone have experience making this? Tips? I’ll try to post mine when this is done.
As a side note, the blogger from the link above (Colleen) has created what looks like an awesome homemade Harry Potter murder mystery dinner party script and elaborate deco, etc. Might have to add hosting another murder mystery to the list (my best friend and I are planning one for our birthdays already, but this one looks fun too. Maybe in the summer for something to do…)